top of page
LOGO - FOOD TRUCK

Our story

My love of food led me on a culinary adventure being influenced by recipes from across the world.

​

From bustling night markets in Europe to sizzling street corners in South-East Asia, I savored the world's flavors. Now, I am bringing my love for  international food right to your plate with our De Food Truck.

IMG_1899.JPG

Founders Recognition

De Food Truck was founded by Toby and Joelle, a husband-and-wife team with decades of global food truck and culinary experience. Their passion created the foundation for what De Food Truck is today: a 101% gluten-free kitchen rooted in community, creativity, and flavor.

​

​

​

The Next Chapter

Carrying that vision forward is Chef Jake, better known too many as JakeTasty. His journey to the truck has been anything but ordinary.

Jake’s love of food first took professional root during his time at Michigan State University in 2002, where he realized he had a real passion for the culinary arts. That spark grew into a career, and by 2010  he launched his first catering company—quickly earning the nickname “Jake Tasty” as his culinary reputation expanded across Michigan, and the Country as a whole.

IMG_2709.JPG
IMG_4014.jpg

Doc Tasty

Life and family shaped his path aswell. In 2015, Jake and his wife welcomed their first son, Odin, and chose to move from Traverse City to a 100-acre farm where they could put down roots and grow their family.
Their second son, Tydus, soon followed.

By 2017, Jake was affectionately being called:
“Doc Tasty” as he continued to build a catering style that was both fun and flexible. His motto: help me create the perfect catering experience for you—we’ll talk through your ideas, and I’ll make your taste buds smile. From taco bars, BBQs, lunches, weddings, corporate events, and church gatherings, Jake proved he could do it all. Licensed across the state of Michigan, he built a name on both creativity and reliability.

DE FOOD TRUCK HAS LANDED!

Now, Chef Jake proudly leads De Food Truck into its next chapter. With a blend of Midwest comfort, global inspiration, and his own playful personality, he’s keeping the truck’s gluten-free legacy alive while bringing his own flair to the menu. For Jake, it’s not just about serving food—it’s about creating moments, connecting with people, and making every bite something to remember.​


De Food Truck now serves 101% gluten-free food year-round.

We can't wait to share our global flavors with you!  Come find us roaming the streets, or follow us on social media to track us down. Rain or shine, we continue on our mission of serving great food and great service.

IMG_2832.JPG
bottom of page